Part 2 of our interview conducted by Joe Torres on Tiempo
Attached a video of Owner creator of Sofrito Magazine in a spanish talk show talking about Sofrito Magazine.
Schedule of events. http://thefoodfilmfestival.com/category/events/
Sofrito Magazine fall issue Featuring exclusive Interview with Master chef Julio Rodriguez (The caribbean chef), restaurant review Tio Luca, book review Cooking columbus, Pastry chef Evelyn Vargas, Chef Carlos La Cruz segment ¿Que es eso? Sofrito, and much much more….. Now available thru Magzter, Apple Newsstand , and Google Play https://itunes.apple.com/in/app/sofrito-magazine/id914962607?mt=8 https://play.google.com/store/apps/details?id=com.magzter.sofritomagazine http://www.magzter.com/US/Sofrito_Magazine/Sofrito_Magazine_/Cooking_magazine/